For about 250ml dressing you need

1 small clove of garlic

Zest of 1 lime

30ml lime juice

About 125ml coriander leaves firmly packed

1ml salt

125ml good quality mayonnaise or full cream yoghurt

125ml olive oil

Optional: 3ml chopped green chilli or 5ml chopped pickled green Jalapeño

Limes give this dressing a unique sweet flavour

To prepare

Place all the ingredients into a food processor or a blender and blend until smooth

Serve as a dip, over vegetables or potatoes

A delicious sauce for grilled fish or a seafood salad

Finish with a sprinkle of fresh coriander leaves or if you’ve added jalapeño, a few slices of jalapeño!