Bao – steamed Chinese buns, with Barbeque Pork

2021-07-15T12:27:46+02:00July 15th, 2021|Asian, From the Kitchen|

Bao or Baozi (Chinese) are deliciously light steamed yeast buns that serve as a vehicle for various fillings. An ancient street food that is on trend today! With their origins in China they have spread throughout Asia and wherever there is an established Chinese community in the rest of the world. Bao are [...]